Great American Beer Festival Part 2: The Beer – Alcohol by Volume Episode 6

HomeAlcohol by VolumeGreat American Beer Festival Part 2: The Beer – Alcohol by Volume Episode 6

Our 6th episode is dedicated entirely to the beer we tasted at the Great American Beer Festival that took place in Denver this past October. Alcohol by Volume is a new podcast dedicated to the homebrew community. In this episode, Josh Carr and Dennis Niedfeldt discuss the many… many beers they tasted at GABF: we’re focusing specifically on the beers we loved outside of Colorado. We love our Colorado breweries, but we get to see and taste their beer all of the time. So we decided to step outside of the beer capital of the world and explore the beers other companies had to offer.

In part 3 of our series, we’ll talk about the Pro-Am competition, a few of the notable Pro competition winners and some the best technology we saw at the show.

Our hosts, Josh and Dennis, are avid homebrewers that wanted to take their interests to the podcast format. Dennis has been brewing for a few years already. Josh is really just getting started. Together, they make a great team: a rookie and a veteran with questions and answers that will have you listening each week.

As we move forward with the podcast, we’ll step into recipes, interviews, Q&A from our listeners, etc. We want your feedback. Sure, we’re doing this show because we love it, but we’re also doing it for you. If we mess up, we expect you to tell us. If you want us to answer a question, ask it. Feel free to leave a comment, and we’ll get back to you.

Episode 6 – Great American Beer Festival Part 2 Show Notes

All of our podcasts include show notes. If we reference something in the show that you need to know, we’ll put a link here. The notes may include stories we reference, definitions we think you should know, companies we like, or other cool stuff.

St. Lupulin – An Extra Pale Ale from Odell Brewing Company; our beer of the week.

Great American Beer Festival – The festival’s website where you can find a lot of great information.

Chillsner – We’ll get into this more in Part 3, but we mentioned it in this show, so here’s a link to the beer chilling device.

Rocky Mountain Oyster Stout – In case you still haven’t looked it up, here’s a link.

Avery Brewing Company – We tried the Thensaurum and Ross’s’s’ Melange – neither beer is listed on their website…

Dogfish Head – We tried the Birra Estrusca Bronze and the Midas Touch.

Revolver Brewing – We tried the Revolver Bach and the Blood and Honey. Their beers are listed on their homepage. Interesting item of note: their brewmaster is Grant Wood (formerly of Samuel Adams).

1554 by New Belgium Brewing – Josh’s favorite beer at the moment.

Old Chub by Oskar Blues Brewer – Josh’s second favorite beer at the moment.

Toas Mesa Brewing – The best personalities… and the beer was pretty good too. They’re in the picture for this episode.

Right Brain Brewery – Our favorite brewery of the festival. They had some of the most unique beers including the Empire Spear Beer; not listed on their website. It’s not for everyone, but we loved it.

Josh Carr
Josh founded eciov in 2008 and has overseen it's evolution into a lifestyle site. He enjoys all things digital, art, music, creativity -- anything that can evoke emotion. If he's not working on this site or at his day job as a UX Engineer, he's out riding his motorcycle or jumping his truck on trails in the mountains.
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